Whether it’s a meat-free fry up for breakfast, a sizzling sausage roll for brunch, or a comforting bowl of bangers and mash, our plant-based sausages are perfect for every meal occasion.
Our new and improved sausage recipe is made using our signature mix of pea protein and the finest plant-based ingredients; now with no soy!
High in protein
Source of fibre
Wheat- and gluten-free*