Description
Caramel vanilla ice cream shmoozled with salted pecan praline swirls
7 Simple Ingredients
Water
From reverse osmosis.
Coconut Syrup
From caramelised coconut flower nectar.
Cashew Nuts
The creamy secret.
Agave Syrup†
From the agave cactus.
Roasted Pecans
Deeply flavoursome.
Sea Salt
Hand harvested in Cornwall.
Vanilla
Bourbon Vanilla.
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