Cut the carbs with almond flour made from premium quality almonds that have been blanched and ground into flour. Naturally contains fewer carbs than regular wheat flour, perfect for anyone watching their carbohydrate intake!
Ideal for use in baking as it’s subtly-sweet and light but packed with nutritional value. As it has fewer carbs than regular flour, it can be used by people following a keto diet to make keto bread, and almond flour cake, cookies, brownies, and biscuits, in macarons, and more!
Best Before: 31/12/2023